| Course 5 |
| Offered on Friday |
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OR |
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| Stir-Fried Noodles with soy sauce (Phad -Si- ew) |
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Fried Noodles Thai Style (Pad- Thai- Sai -Kai) |
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OR |
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| Vegetable Soup Thai Style ( Kang –Liang – Pak –Ruam )or Chicken in Coconut Soup ( Tom –Kha Gai ) |
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Spicy Shrimp Soup (Tom- Yum- Gung) |
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OR |
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| Yellow Curry with Chicken ( Kang kari Gai ) |
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Green Curry with Chicken (Kang- Khiao- Wan-Gai) |
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OR |
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| Mango Salad ( Yum- Ma- Muang )
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Northern Chicken Salad (Laab- Gai) |
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OR |
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| Banana or sweet Potato In Syrup ( Kluay – Chuam )
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Sweet Potato or Bananas in Coconut milk ( Man –Ted-Kang-Buad) |
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OR |
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| Yellow Curry Paste ( Nam- Phrik- Kang – Kari )
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Green Curry Paste (Nam- Phrik -Kang- Khiao- Wan) |
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> Time: Morning Class : 9:00am - 1:00pm or Afternoon Class : 1:40pm – 6:00pm
> Cost: 1000Baht: ( Cash only please ) Includes all Cooking Ingredients, Transportation (from nearby areas), Refreshments, All Completed Dishes are yours to eat or keep. Everything will be provided on the day. You dont need to bring anything, just come and have some fun!
> Activities:
Market Tour and Lecture on Thai food and ingredients
Learn traditional Thai food prep techniques
Making Homemade Curry Paste
Cooking rice & sticky rice
Making the coconut milk
Learn to Cook and assemble all Dishes Yourself!
Enjoy your food
Get Recipes for all dishes cooked
Receive your Course Certificate ( Take more than 3 courses)
Remarks:
- Vegetarian option is available.
- No MSG ( Monosodium glutamate )
Course 1 | Course 2 | Course 3 | Course 4 | Course 5 | Chef Course
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